Three's something undeniably special about Christmas. it's a time when families and friends come together, often around the table. As a result, festive menus abound.
Since August 2023, I have done three festive photoshoots. The first was at Bōkan 37 in Canary Wharf, which is serving an elegant five course Christmas Eve and Christmas Day menu. The second was at B Bagel, which is welcoming the festive season with two decked out bagels. And the third one was at The Pear Tree, which is serving a two and three course menu throughout the month of December.
Perched atop the Novotel in Canary Wharf, Bōkan 37 beckons food lovers with its understated elegance and unmatched views. On Christmas Day, Executive Chef Robert Manea and Head Pastry Chef Luigi Festinante have put together a five course feast like no other.
To capture the essence of the menu, I shot three dishes, as well as some festive desserts, These were:
Selected Works
A Gastronomic WonderlandProject type
A Gastronomic Wonderland - DuplicateProject type
A Gastronomic Wonderland - DuplicateProject type
A Gastronomic Wonderland - DuplicateProject type